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Pears

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Re: Pears

Postby Earthmaiden » Tue Sep 28, 2021 2:10 pm

This just appeared on one of my news feeds, looks rather nice:
https://kitchen-at-camont.com/stories/2 ... and-recipe

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Re: Pears

Postby KeenCook2 » Mon Oct 04, 2021 1:07 pm


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Re: Pears

Postby herbidacious » Mon Oct 04, 2021 1:17 pm

thank you!

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Re: Pears

Postby Stokey Sue » Mon Oct 04, 2021 2:27 pm

just remembered a favourite school pud, which mum also made sometimes

A steamed (or baked at home I think) ginger sponge with canned pears in the bottom, sauce of the thickened syrup from the tin a well as custard or cream

I have done a version with fresh pears I think, though tbh if you are going to give poached pears a second cooking there's not much difference between fresh and the fruit canned in juice rather than syrup, other than using up a glut

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