Favourite sandwiches
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- WWordsworth
- Posts: 2211
- Joined: Wed Dec 05, 2012 3:26 pm
- Location: North West Leicestershire
Re: Favourite sandwiches
I think sage is compulsory.
- halfateabag
- Posts: 967
- Joined: Wed Apr 08, 2020 7:28 pm
Re: Favourite sandwiches
I bought some sliced tongue (can't remember which one) lambs I think yesterday and had a slice on a slice of seedy buttered bread, delish !
I also like a mix of chopped celery, grated cheese and mayo as a filling in a sarnie.
I also like a mix of chopped celery, grated cheese and mayo as a filling in a sarnie.
- Stokey Sue
- Posts: 8629
- Joined: Fri Apr 27, 2012 2:02 pm
- Location: Stoke Newington, London
Re: Favourite sandwiches
As far as I remember my flat mate, fairly noticeable Lincoln accent, said haze-let but when he found it on a London deli counter had to ask for hazz-let
It's a bit dry for my taste in a sandwich
It's a bit dry for my taste in a sandwich
- PatsyMFagan
- Posts: 2152
- Joined: Tue Sep 19, 2017 2:38 pm
Re: Favourite sandwiches
halfateabag wrote:I bought some sliced tongue (can't remember which one) lambs I think yesterday and had a slice on a slice of seedy buttered bread, delish !
I love sliced tongue, but don't think I have ever knowingly seen Lamb .. it's usually Ox tongue .
- Stokey Sue
- Posts: 8629
- Joined: Fri Apr 27, 2012 2:02 pm
- Location: Stoke Newington, London
Re: Favourite sandwiches
The best is ox tongue but “lunch tongue” is pork. Cheaper and nice but doesn’t have that richness
Lamb tongues are nice braised with caper sauce (hot dinner)
Lamb tongues are nice braised with caper sauce (hot dinner)
Re: Favourite sandwiches
'hazz-let' was definitely in the north herts butcher's shop my mother used in the sixties.
(the one next door, that my aunt used was much nicer. if i went in with her they'd give me big wadges of the white wrapping paper to draw on).
(the one next door, that my aunt used was much nicer. if i went in with her they'd give me big wadges of the white wrapping paper to draw on).
- Lusciouslush
- Posts: 1735
- Joined: Thu May 03, 2012 10:35 am
Re: Favourite sandwiches
Plenty of haslet ( soft H & S) growing up in South Wales, & still readily obtainable there along with brawn/faggots etc.
The hard 'z' - especially when dropping the 'H' sounds like estate agent speak - as in the property ( H)as - let......!
The hard 'z' - especially when dropping the 'H' sounds like estate agent speak - as in the property ( H)as - let......!
- MagicMarmite
- Posts: 208
- Joined: Thu Apr 26, 2012 11:42 am
Re: Favourite sandwiches
I've never seen lamb tongue either, but often buy ox or pork sliced.
My daughter thinks it's disgusting!
My daughter thinks it's disgusting!
- mistakened
- Posts: 2381
- Joined: Wed Apr 18, 2018 10:14 am
- Location: cyprus
Re: Favourite sandwiches
We tried Egg and Mango Chutney sandwiches yesterday, excellent, we shall have them again.
Moira
Moira
- Earthmaiden
- Posts: 5297
- Joined: Fri Mar 27, 2020 11:58 am
- Location: Wiltshire
Re: Favourite sandwiches
I'd never have thought of combining egg with mango chutney. Was the egg mashed or sliced?
- mistakened
- Posts: 2381
- Joined: Wed Apr 18, 2018 10:14 am
- Location: cyprus
Re: Favourite sandwiches
It was sliced. Spread two slices of bread with mango chutney, place sliced HB egg on to one piece of bread, place other slice of bread chutney side down on top of egg. ServeEarthmaiden wrote:Was the egg mashed or sliced?
- halfateabag
- Posts: 967
- Joined: Wed Apr 08, 2020 7:28 pm
Re: Favourite sandwiches
It was Ox tongue, even 'he' tried it and announced it was tasty.
Bought a prawn & mayo sarnie (Ginsters) very disappointed with the amount of filling, received a voucher within a day, so must not forget to take it with me next time I am shopping.
Having made Mamta's broccoli dish and found it makes a good sarnie filling, will make some for my veggie guests tomorrow.
Bought a prawn & mayo sarnie (Ginsters) very disappointed with the amount of filling, received a voucher within a day, so must not forget to take it with me next time I am shopping.
Having made Mamta's broccoli dish and found it makes a good sarnie filling, will make some for my veggie guests tomorrow.
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