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What are you baking this week?

For all refugees from the old Beeb Food Boards :-)
Chill out and chat with the foodie community or swap top tips.
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Posts: 232
Joined: Fri Mar 27, 2020 4:46 pm

Re: What are you baking this week?

Postby slimpersoninside » Wed Oct 14, 2020 9:55 pm

Thanks all.

If I knew when, where and if we were going, definately EM ;) .

They are sausagemeat, just as it came out of the pack. Due to intolerances or things that can cause digestive distress the scope to customise anything is somewhat limited! The sausagemeat just so happens to be quite tasty as is thankfully.

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