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This is rather good

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Re: This is rather good

Postby karadekoolaid » Mon Feb 10, 2020 3:01 am

Incidentally, Sakks - I always treat "Wikipedia" with a grain of salt - although I use it extensively.
Nothing like a dusty old tome of the Encylopaedia Britannica! :gonzo

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Re: This is rather good

Postby Stokey Sue » Mon Feb 10, 2020 2:45 pm

Well that’s odd, because the food editor i know of is Bob Granlees, and he’s a known pedant
But I suppose he’s a commissioning editor, not a sub editor

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