View topic - list of lost and forgotten sauces

by **karadekoolaid** » Mon Aug 26, 2019 9:43 pm

black walnut bay sauce.

WOW! That one looks fascinating, Wargarden. What an interesting recipe!
Are you going to make it?

by **wargarden** » Mon Aug 26, 2019 10:22 pm

Amyw yes the real maryland fried chicken not stuff you find in the UK, AU or other countries.
:crying2

by **Renee** » Mon Aug 26, 2019 11:34 pm

I like the look of that black walnut bay sauce! Is it one that you've made?

by **wargarden** » Tue Aug 27, 2019 12:58 am

Renee yes i am. it is still aging so have not tasted it yet.

by **scullion** » Tue Aug 27, 2019 1:09 am

i had forgotten bread sauce...

i have never made it, why would i‽‽‽ the most boring (and beige) sauce on the planet. i tried it once - waste of calories.
the walnut leaf sauce on the other hand sounds like it could have legs!

by **Joanbunting** » Tue Aug 27, 2019 10:50 am

I love the walnut sauce. Next spring I'll nip over to my friends house and steal some leaves - not sure if it is black walnu though. Would it make a difference?

I have made pickled walnuts from same tree and by their very nature they turn black.

by **wargarden** » Tue Aug 27, 2019 1:07 pm

if you want know for sure plant a tomato at base of that walnut tree.
black walnut trees produce substance in there roots that kill tomato plants.

by **Renee** » Tue Aug 27, 2019 3:17 pm

How to identify a black walnut tree:

https://www.gardenguides.com/67702-iden ... -tree.html

by **Joanbunting** » Tue Aug 27, 2019 4:32 pm

Thanks Renee I'm obviously not going to find any with or without leaves here then am I?

by **dennispc** » Tue Aug 27, 2019 4:51 pm

wallpaper paste isn’t even a contender.

My feeling also.

by **cherrytree** » Tue Aug 27, 2019 5:01 pm

Please don’t think I eat it in huge quantities every day. It also depends how it is made. I use Delia’s recipe which is light and creamy and I think it goes well with a chicken or of course the Christmas turkey. I had some bought stuff once - I even think it came from M&S and I can honestly say it wasn’t a patch on mine!
However the haters among you have an ally in my husband.

by **Badger's Mate** » Tue Aug 27, 2019 5:14 pm

I love bread sauce too, but then again I quite like Mull...

I usually make it if we're hosting Christmas, and end up eating most of it. My last batch was probably the last year we hosted.

by **Renee** » Tue Aug 27, 2019 6:31 pm

I also used Delia's recipe cherry tree! In small amounts with the Christmas meal, it is creamy with slight hints of clove, onion and nutmeg.

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