Rice question
Moderators: karadekoolaid, THE MOD TEAM, Stokey Sue, Gillthepainter
22 posts
• Page 2 of 2 • 1, 2
Re: Rice question
You're absolutely right about that jeral! I need to use it more often, but it wouldn't be right in a fish stew somehow.
Re: Rice question
Renee wrote:You're absolutely right about that jeral! I need to use it more often, but it wouldn't be right in a fish stew somehow.
Indeed. The small amount I'd put in soup to me is neither here nor there though, with the exception of a two bean one I make that's more a stew so has quite a lot.
22 posts
• Page 2 of 2 • 1, 2
Return to Food Chat & Chatterbox
Who is online
Users browsing this forum: Bing [Bot] and 155 guests