Cooking plain rice
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- WhitefieldFoodie
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- Posts: 169
- Joined: Wed Sep 09, 2015 4:50 pm
- Location: Whitefield, Manchester
Re: Cooking plain rice
by WhitefieldFoodie » Sun May 12, 2019 7:58 am
Rice had always been my nemesis, until I used my electric pressure king pro. Now its fool proof.
Equal quantities of water and rice, cooked on the rice setting for 3 mins, pressure left to reduce naturally without releasing valve as to let the rice steam.
Finish your meal prep, after 15/20 mins or so. Perfect fluffy rice.
Oh and soak the rice well in 2 lots of water prior, and a little knob of butter makes it delicious.
Equal quantities of water and rice, cooked on the rice setting for 3 mins, pressure left to reduce naturally without releasing valve as to let the rice steam.
Finish your meal prep, after 15/20 mins or so. Perfect fluffy rice.
Oh and soak the rice well in 2 lots of water prior, and a little knob of butter makes it delicious.
- Stokey Sue
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- Posts: 8629
- Joined: Fri Apr 27, 2012 2:02 pm
- Location: Stoke Newington, London
Re: Cooking plain rice
by Stokey Sue » Sun May 12, 2019 10:52 am
I once went to a dinner party in California. The side dishes included fresh sweet corn and plain brown rice. A butter dish was passed round and all the Brits buttered their corn, and the Californians buttered their rice.
22 posts
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