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"Food Pairings Dominoes"

For all refugees from the old Beeb Food Boards :-)
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WWordsworth
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Location: North West Leicestershire

Re: "Food Pairings Dominoes"

Postby WWordsworth » Sun Oct 06, 2019 1:15 am

A simple pasta with smoked salmon, chives and a spoonful of soured cream.
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Suffs
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Re: "Food Pairings Dominoes"

Postby Suffs » Sun Oct 06, 2019 10:54 am

Chives, soured cream and HORSERADISH with smoked trout :yum
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Stokey Sue
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Re: "Food Pairings Dominoes"

Postby Stokey Sue » Sun Oct 06, 2019 10:59 am

WWordsworth wrote:Nothing to do with food, but my dad was a stone mason and used cuttlefish bone to clean white marble.

Interesting
And slightly annoying as I picked up a cattle bone on the beach and dropped it back, not having a budgie to donate it to, might have been able to clean some onyx with a mark on it. :D
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WWordsworth
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Re: "Food Pairings Dominoes"

Postby WWordsworth » Sun Oct 06, 2019 11:18 am

How provoking.

I seem to remember the bone wasn't ground. I think he applied water to the marble and rubbed the cuttlefish bone on it.
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Pampy
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Re: "Food Pairings Dominoes"

Postby Pampy » Sun Oct 06, 2019 1:06 pm

Stokey Sue wrote:And slightly annoying as I picked up a cattle bone on the beach and dropped it back, not having a budgie to donate it to, might have been able to clean some onyx with a mark on it. :D

Might have been a bit too big to work with :D
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DEB
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Re: "Food Pairings Dominoes"

Postby DEB » Sun Oct 06, 2019 3:25 pm

Horseradish in my book is the food of the devil howevre with I think that good forerib of beef would be the thing to serve with the food of the devil
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Suffs
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Re: "Food Pairings Dominoes"

Postby Suffs » Sun Oct 06, 2019 5:27 pm

Roasted fire rib of beef with all the trimmings and steamed and buttered SAVOY CABBAGE
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Joanbunting
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Re: "Food Pairings Dominoes"

Postby Joanbunting » Sun Oct 06, 2019 5:38 pm

Chopped savoy cabbagewith MASHED POTATO in bubble and squeak.
Cooking for those you care about is the most profound expression of love - Anne-Sophie Pic
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WWordsworth
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Re: "Food Pairings Dominoes"

Postby WWordsworth » Sun Oct 06, 2019 7:39 pm

Bubble and squeak with a poached egg
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Lusciouslush
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Re: "Food Pairings Dominoes"

Postby Lusciouslush » Sun Oct 06, 2019 7:56 pm

Poached egg atop Huevos Rancheros made with spicy Black beans
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jeral
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Re: "Food Pairings Dominoes"

Postby jeral » Mon Oct 07, 2019 3:42 pm

Black beans and mustard, with tasty mushrooms, garlic, onion and chilli.
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Suffs
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Re: "Food Pairings Dominoes"

Postby Suffs » Mon Oct 07, 2019 9:08 pm

Dijon mustard with CIDER VINEGAR and olive oil in a salad dressing.
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Stokey Sue
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Re: "Food Pairings Dominoes"

Postby Stokey Sue » Mon Oct 07, 2019 11:20 pm

Cider vinegar in soused mackerel
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Suffs
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Re: "Food Pairings Dominoes"

Postby Suffs » Mon Oct 07, 2019 11:41 pm

Smoked mackerel rillettes containing chopped TARRAGON
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jeral
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Re: "Food Pairings Dominoes"

Postby jeral » Tue Oct 08, 2019 12:18 am

Fresh whole mackerel, with aubergine, fennel and orange - recipe here:
https://www.theguardian.com/food/2018/o ... nge-recipe

Q: As fresh mackerel is same day cook, can whole gutted ones be frozen and defrosted successfully? Ta. Getting fresh ingredients at the same time as the odd occasion when our fishmonger has mackerel ain't easy.
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jeral
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Re: "Food Pairings Dominoes"

Postby jeral » Tue Oct 08, 2019 12:21 am

Oops, we're on TARRAGON.

I'll let my post stand if no-one minds re Q asked about freezing mackerel. Ta.

Now, tarragon...
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Joanbunting
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Re: "Food Pairings Dominoes"

Postby Joanbunting » Tue Oct 08, 2019 10:24 am

Fresh tarragon to flavour a chicken and fresh pea ASPIC
Cooking for those you care about is the most profound expression of love - Anne-Sophie Pic
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Lusciouslush
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Re: "Food Pairings Dominoes"

Postby Lusciouslush » Tue Oct 08, 2019 12:45 pm

Pigs trotters in aspic - a Polish fav....!
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Suffs
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Re: "Food Pairings Dominoes"

Postby Suffs » Tue Oct 08, 2019 1:24 pm

Yum :yum Chinese braised pigs trotters with FIVE-SPICE POWDER.
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Lusciouslush
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Re: "Food Pairings Dominoes"

Postby Lusciouslush » Tue Oct 08, 2019 4:29 pm

Five spice powder to coat oven roasted new potatoes with garlic & OO :thumbsup
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