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"Food Pairings Dominoes"

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Re: "Food Pairings Dominoes"

Postby mistakened » Thu Sep 10, 2020 3:28 pm

KeenCook2 wrote:[Echo marge in CHEESEY PASTRY


Caramelised Onions in a Cheesy Pastry case for a savoury tart. not a quiche

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Re: "Food Pairings Dominoes"

Postby Suffs » Thu Sep 10, 2020 4:07 pm

A cheesey pastry flan case to make an onion, Cheddar and WHOLEGRAIN MUSTARD flan/tart/quiche.

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Re: "Food Pairings Dominoes"

Postby Pampy » Fri Sep 11, 2020 1:44 am

Wholegrain mustard in a dressing with fresh orange and lime juice, s&p, evoo and a couple of drops of ROASTED SESAME OIL.

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Re: "Food Pairings Dominoes"

Postby scullion » Fri Sep 11, 2020 3:20 am

roasted (toasted?) sesame oil and lemon juice for a dressing on a salad of (small) grated fresh turmeric, (large) grated carrot, sliced spring onion and shredded iceberg lettuce.

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Re: "Food Pairings Dominoes"

Postby jeral » Fri Sep 11, 2020 5:17 pm

Fresh turmeric is a toughy (never seen, never used). I gather that if eaten fresh it's better raw or one might as well use powdered if cooked. Also to add black pepper which contains puperine (who knew that? me neither) which helps absorb fresh turmeric's antioxidants.

I'll go with blending it into a smoothie with fresh ginger which is a significant ingredient in this carrot/ginger smoothie (about 20% down the page): https://minimalistbaker.com/carrot-ging ... -smoothie/

I like simple carrot/orange/ginger smoothie but never tried one with turmeric, so will give it a go.

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Re: "Food Pairings Dominoes"

Postby WWordsworth » Fri Sep 11, 2020 5:56 pm

Slices of lemon and ginger in hot water as a morning drink.

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Re: "Food Pairings Dominoes"

Postby Suffs » Fri Sep 11, 2020 6:00 pm

Hot water (very hot) poured over Darjeeling leaf tea, allowed to infuse, strained and served with a slice of LEMON

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Re: "Food Pairings Dominoes"

Postby scullion » Fri Sep 11, 2020 6:59 pm

double cream in raymond blanc's lemon tart.

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Re: "Food Pairings Dominoes"

Postby Suffs » Fri Sep 11, 2020 8:19 pm

Double cream with SMOKED TROUT (or other smoked fish) with shallots, parsley and CONCHOGLIE PASTA or similar

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Re: "Food Pairings Dominoes"

Postby Lusciouslush » Sat Sep 12, 2020 3:12 pm

Hmmmm......which one to chose?..........Both!

Smoked trout fishcakes with plenty of fresh dill & a ricotta, mozzarella & Parmesan sauce with eggs, parsley etc. in baked Conchoglie pasta.

Take your pick...... ;)

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Re: "Food Pairings Dominoes"

Postby KeenCook2 » Sat Sep 12, 2020 6:14 pm

Fresh dill in a mustard sauce for GRAVAD LAX

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Re: "Food Pairings Dominoes"

Postby DEB » Sun Sep 13, 2020 9:40 am

Topping some small baked potatos on a buffett so POTATOES anyway you like
:woohoo:

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Re: "Food Pairings Dominoes"

Postby scullion » Sun Sep 13, 2020 11:15 am

the potato salad we had last night flavoured with a snipping of fresh rosemary.

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Re: "Food Pairings Dominoes"

Postby Suffs » Sun Sep 13, 2020 12:58 pm

Rosemary with roasted potatoes and ROAST CHICKEN

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Re: "Food Pairings Dominoes"

Postby jeral » Sun Sep 13, 2020 4:04 pm

The moist dark chicken meat (preferably) shredded with taco seasoning, green chilli, lettuce, avocado and mayonnaise in a tortilla wrap.

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Re: "Food Pairings Dominoes"

Postby DEB » Sun Sep 13, 2020 4:06 pm

Bakes avocado and Crab bake
:bounce:

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Re: "Food Pairings Dominoes"

Postby jeral » Sun Sep 13, 2020 4:28 pm

DEB, sounds good raw, how is the bake made please?

Still on crab.

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Re: "Food Pairings Dominoes"

Postby Suffs » Sat Sep 19, 2020 10:55 pm

Crab bake with a bottle of ‘proprietory’ CHILLI SAUCE

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Re: "Food Pairings Dominoes"

Postby scullion » Sat Sep 19, 2020 11:58 pm

burmese tofu fritters with sweet chilli sauce to dip it in. (either gram flour 'tofu' or soybean tofu, take your choice).

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