Food safari water
Moderators: karadekoolaid, THE MOD TEAM, Stokey Sue, Gillthepainter
5 posts
• Page 1 of 1
- mark111757
- Posts: 788
- Joined: Wed Apr 25, 2012 9:49 pm
- Location: USA
Food safari water
This started up on Australian TV, SBS to be specific. 13 part series. I really like her stuff
Episode info and recipe links
https://www.sbs.com.au/food/programs/fo ... sode-guide
It airs Wednesday night at 800pm, Australia time
Fire up your VPN. This is also on the download circuit for those who download.
Episode info and recipe links
https://www.sbs.com.au/food/programs/fo ... sode-guide
It airs Wednesday night at 800pm, Australia time
Fire up your VPN. This is also on the download circuit for those who download.
Re: Food safari water
It looks a very interesting programme Mark. I watched the video for the pan fried dory and it was interesting that the chef used ghee for frying the fish and dipped the skin side in rice flour which makes it nice and crispy.
Thanks for the link.
Thanks for the link.
- mark111757
- Posts: 788
- Joined: Wed Apr 25, 2012 9:49 pm
- Location: USA
Re: Food safari water
Renee
Here is a perspective from the Aussies on frying with ghee
https://www.sbs.com.au/food/article/201 ... x#cxrecs_s
Enjoy
Here is a perspective from the Aussies on frying with ghee
https://www.sbs.com.au/food/article/201 ... x#cxrecs_s
Enjoy
Re: Food safari water
Thanks for the very interesting article about frying with ghee, Mark and looking around the website I found other interesting articles too and many nice recipes.
Ghee is easily obtainable here in all supermarkets, but mostly bought by Asians I would think. I shall definitely buy some now and it's good that it stores well at room temperature.
Ghee is easily obtainable here in all supermarkets, but mostly bought by Asians I would think. I shall definitely buy some now and it's good that it stores well at room temperature.
- karadekoolaid
- Posts: 2581
- Joined: Fri Apr 27, 2012 1:40 pm
Re: Food safari water
Really interesting article, Mark. Thanks!
5 posts
• Page 1 of 1
Return to Food Chat & Chatterbox
Who is online
Users browsing this forum: No registered users and 41 guests